

Peninsula Hotel Manila

PHILIPPINE STYLE CHICKEN ADOBO
philippine-style chicken adobo
1/2 cup cider vinegar
1/4 cup soy sauce
1 tablespoon minced garlic
2 Turkish bay leaves or 1 California
4 whole chicken legs (2 1/2 lb), cut into drumsticks and thighs
Accompaniment: cooked rice

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